500 Curry Recipes

This book helps you discover a world of spice in dishes from India, Thailand and South-East Asia, Africa, the Middle East and the Caribbean, with 500 photographs. You can discover a world of spicy delights with this irresistible collection of 500 recipes for the curry lover. It contains traditional dishes from across India, Thailand and South-East Asia, as well as exciting yet less familiar dishes from Africa, the Middle East and the Caribbean. It offers everything you need for a midweek family meal or a spectacular curry feast: tongue-tingling appetizers, scorching soups, sizzling meat and vegetarian main courses, fiery side dishes, spicy salads, red-hot relishes and chutneys, rice dishes and breads. Easy-to-follow recipes mean any level of cook can achieve perfection, with delicious results every time. Nutritional information is provided for every dish to help you eat a balanced diet. Make the most of the international curry culture and expand your culinary horizons with this